Beans, beans, the musical fruit… Okay, okay, all jokes aside, who doesn’t love themselves some refried beans?? Even if you’re not the biggest fan, I promise that after making THESE beans, you’ll be eating them with a spoon like a bowl of ice cream. ...
Dips, Dressings & Sauces
Chipotle Lime Cashew Cream
Anyone else out there obsessed with chipotle?? It’s almost not even fair how adding a teaspoon of it to a dish immediately takes it from a 7 to an 11. This chipotle lime cashew cream has been a staple in my house for several years now. Not only do ...
Balsamic, Fig & Caramelized Onion Dip
Well hi there kids! I am back from a wonderful reflective pause in the blogging world, and I am so excited to be back! I have so many things to share with you, starting with today’s recipe. This balsamic, fig, and caramelized onion dip is my new jam ...
10-Minute Vegan Alfredo Sauce
What’s a food blog without an alfredo sauce recipe?? And what is life without THIS alfredo recipe?!? Incomplete, that's what. This vegan alfredo sauce hits all the check points. It’s rich, creamy, garlicky, and velvety smooth. Oh ya, and it’s ...
5-Minute Thai Peanut Sauce
Guys, this peanut sauce is one of my favourite things about life. I take about 42 finger licks of it every time I make it. Just. Can’t. Stop. I included the recipe for this sauce in my Easy Spinach Gomae, but it became clear that this sucker needs ...
5-Minute Herbed Vegan Ricotta
Sooo… I’m kind of f^*$!ng stoked about this vegan ricotta. Not only is it goddamn delicious, but it takes literally 5 minutes to make. Food processor, tofu, oil, herbs, salt, mustard, vinegar, lemon juice, nutritional yeast, blend, scoop, eat, ...
2 Ingredient No-Cook Lemon Curd
Lemon cuuuuuurd. Why you so gooooood?!?! Well, we know why you so good! You tart, you lemony, you fresh, you thick, you creamy, you sweet, and you most delicious!! Lemon curd takes SO many recipes, especially desserts, to the next level. Add a ...
Lemon Garlic Cashew Cream
The other day, I made a recipe that calls for this lemon garlic cashew cream. I was about to tag the recipe for it onto the other post, then I stopped myself. I knew that even though this little number is so quick and easy to make, it needs to stand ...
4-Ingredient Roasted Beet Dip
Holy Hannah, this roasted beet dip!! I can’t stop eating it! The best part? It is so healthy that I don’t have to!! The first time I ever tried a roasted beet dip was a few years ago. My cousin Connie, who also happens to be our wonderful RHN ...